Taylor 110 - Batch Freezer

wpeE.jpg (8926 bytes)This batch ice cream freezer is designed to produce a smooth and creamy product in a wide range of flavours. Fast freezing allows for high production of favourite recipes. This compact, console freezer is engineered for supreme quality ice cream at a consistent 100% overrun. Built of stainless steel on a welded super-structure frame, this sturdy and versatile freezer is easy to operate, easy to maintain. Add Fresh fruits and nuts through convenient fill chute for an endless variety of ice cream flavours. Lower the shelf and draw off the finished product in any size container. The Model 110 guarantees profitable overrun and dependable production resulting in superior, rich ice cream.

 

 

 

Features

Freezing Cylinder- One; 10 quart (9.5 litres) finished product capacity from 5 quarts (4.7 litres) of liquid mix. Achieves 100% overrun for superior ice cream.

Mix Hopper- One; 10 quart (9.5 litre) reservoir. Mix flows directly into the freezing cylinder through an opening in the hopper-mounted funnel. With the funnel closed, another measure of mix can be added to hopper in preparation for the next batch.

Automatic Temperature Control- Precise temperature control automatically assures consistent product in overall appearance, texture and ultimate taste.

Freezer Door- Insulated stainless steel door allows easy dispensing with one simple movement. Fill chute allows convenient addition of favourite condiments for a wide variety of ice cream recipes.

Beater and Blades- The beater combines unique design with solid construction. Handcrafted and polished to precision, our self-sharpening blades are machined to the exact angle necessary for thorough blending, efficient scraping and smooth, rapid ejection.

Adjustable Shelf- Three positions for filling large or small containers.

wpe58.jpg (2657 bytes)Accessories-   Brush Cleaning Kit; Buckets; Chute Plunger; Cleaner/Sanitizer; Funnel; Hopper Plunger; Taylor Lube; Tune-Up Kit;

Options- Faucet (photo left): Tube Locator.

Specifications

Beater Motor One; 1.0 HP
Refrigeration Unit One; approximately 7,000 btu/hr compressor. Refrigerant 12
Electrical Standard is 208/230-60-1 or 208/230-60-3; however, other electrical characteristics are available. Each unit requires once dedicated electrical connection* - Single phase Maximum Fuse Size: 25 Amps. Minimum Wire Ampacity : 19A. Three Phase Maximum Fuse Size 15 Amps. Minimum Wire Ampacity: 12A
Water Cooled Water inlet and drain connections under side of base 3/8" FPT
Air Cooled Clearance: 3" ( 7.6 cm) around all sides.
Dimensions Width 18 - 7/16" (46.8cm) x Depth 39 - 1/4" (94.7cm) to shelf x Height 55 - 1/2" (141cm). Floor Clearance 4 - 1/8" (10.5cm) mounted on standard casters.
Approximate Weights Net: 483 lbs. (219.2 KGs.)  Carted: 573 lbs. (259.9 KGs.)   54.8 cu ft. (1.5 cu. m.)
* For exact electrical information, always refer to the data plate on the unit.

 

Back Home Up Next



2910 NW. Commerce Park Drive, Boynton Beach, Florida , USA

Tel: +1- 561- 533- 0001      Fax: +1- 561- 586-1112

popcornWHT.gif (5622 bytes)

E-mail us

Click on this link  to see the Huge Variety and Scope of all the Equipment and Supplies Available for Purchase Right from this Site, along with Fast Customer Service.

All brand and trademark names on this site are the property of their respective owners.
  We are independent distributors.

Copyright of this site RF-International 1999-2005. All rights reserved   

Site and original graphics created and hosted by Armata
Yes the site for your catering equipment and supplies.
Deliveries worldwide

Sale and Special Offer on
Concession Equipment

15% discount on Concession Equipment
purchased
with US$150.00 of Related Products, 
attachments or supplies at Regular Prices

OR
10% Discount on Concession Equipment 
Ordered Online

****************
Always in addition to your  
Your Frequent Buyer Points

human click